
Such an easy, tasty sauce ~ honey mustard! Throw it over chicken, steak or pasta and vege, so delish! Heat 1 cup of cream, 1 dessert spoon of wholegrain mustard, 1 dessert spoon of honey and 1 chicken stock cube in a saucepan until it thickens a little, usually around 10 or so minutes. Yum, yum, yum x